Research Article | Open Access

The Chemical Isomerization of Lactose to Lactulose by Using Sodium Hydroxide as Batch Reaction

    T.K. Nahla

    Department of Food Sciences, College of Agriculture, University of Baghdad, Iraq


Received
12 Mar, 2016
Accepted
24 Jun, 2016
Published
30 Sep, 2016

Lactulose is a synthetic and non-absorbable disaccharide sugar containing glucose and fructose units. It is used for the treatment of constipation and hepatic encephalopathy. The purpose of this experiment was to synthesized lactulose in the presence of sodium hydroxide as a catalyst. The evaluation of lactulose synthesis was carried out at different concentration of sodium hydroxide (1, 2 and 3M) and the study was also conducted at different temperatures (30, 50, 70, and 90 °C). In addition, the kinetics of lactose isomerization with respect to the time also studied. Finally, it was concluded that the lactulose formation was determined by spectrophotometric method. The lactulose isomerization increased about more than 30.9% at 90 °C in the presence of 1M sodium hydroxide and 20 % lactose concentration.

How to Cite this paper?


APA-7 Style
Nahla, T.K. (2016). The Chemical Isomerization of Lactose to Lactulose by Using Sodium Hydroxide as Batch Reaction. Pakistan Journal of Chemistry, 6(1-2), 24-30. https://doi.org/10.15228/2016.v06.i01-2.p04

ACS Style
Nahla, T.K. The Chemical Isomerization of Lactose to Lactulose by Using Sodium Hydroxide as Batch Reaction. Pak. J. Chem. 2016, 6, 24-30. https://doi.org/10.15228/2016.v06.i01-2.p04

AMA Style
Nahla TK. The Chemical Isomerization of Lactose to Lactulose by Using Sodium Hydroxide as Batch Reaction. Pakistan Journal of Chemistry. 2016; 6(1-2): 24-30. https://doi.org/10.15228/2016.v06.i01-2.p04

Chicago/Turabian Style
Nahla, T., K.. 2016. "The Chemical Isomerization of Lactose to Lactulose by Using Sodium Hydroxide as Batch Reaction" Pakistan Journal of Chemistry 6, no. 1-2: 24-30. https://doi.org/10.15228/2016.v06.i01-2.p04